CSF Partnerships: Island Grown Initiative

In partnership with the MV Seafood Collaborative, IGI is offering their CSA members a Local Seafood Add-on! Each seafood share includes four (4) pickups, spread across 16 weeks. At each pickup you will receive 8 servings of locally caught seafood (i.e. fluke, black sea bass, tuna, tautog, or other species)—enough for two people to eat once a week, for 4 weeks (32 servings total). Larger families or seafood enthusiasts may opt for more than one share. All of our seafood is flash frozen right off the boat, allowing you to enjoy it at its freshest point. Click below to learn more!